tag:blogger.com,1999:blog-16557963.post8415615460990648321..comments2012-01-28T15:33:09.323-06:00Comments on On My Plate: ddiphttp://www.blogger.com/profile/03545864810284149310noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-16557963.post-20608992945243293972009-01-31T17:39:00.000-06:002009-01-31T17:39:00.000-06:00Yes, and if I find a cybercafe in Barcelona, I'll ...Yes, and if I find a cybercafe in Barcelona, I'll try to blog from there too! I wonder what Spanish treats will entice us???Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-16557963.post-9445739121447160402009-01-30T12:24:00.000-06:002009-01-30T12:24:00.000-06:00Another lovely Friday moment with ddip. Another P...Another lovely Friday moment with ddip. Another Paris Blog!windyjeanhttps://www.blogger.com/profile/07141194949501665698noreply@blogger.comtag:blogger.com,1999:blog-16557963.post-83165010166819536482009-01-30T11:33:00.000-06:002009-01-30T11:33:00.000-06:00The criollo is described on the site as a cookie, ...The criollo is described on the site as a cookie, covered in chocolate ganache, which gives it the sheen. I love patisserie windows in Paris--they're little museums.<BR/><BR/>And yes, I'm hoping to post a blog or two while there.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-16557963.post-39987840423334314992009-01-30T11:23:00.000-06:002009-01-30T11:23:00.000-06:00This comment has been removed by the author.Frescahttps://www.blogger.com/profile/15323129046492056942noreply@blogger.com